1 3

Jam Story

柑橘士多啤梨果醬

柑橘士多啤梨果醬

HK$75.00 HKD
HK$75.00 HKD
特價 售罄
Size

產品特色

 

榮獲 2020 年「The World’s Original Marmalade Awards」金獎

2020 年榮獲 The World Original Marmalade Awards 金獎肯定的柑橘士多啤梨果醬，於香港手工小批量製作。選用優質柑橘與新鮮士多啤梨，保留柑橘果皮天然清香，以慢火熬煮至濃稠，呈現層次細膩的柑橘系果醬風味。

柑橘果皮帶來淡雅微甘與清新果香，與士多啤梨柔和果甜自然融合，酸甜平衡而清爽，風味明亮且不膩口。適合喜愛果香層次與清新口感的你。

除了塗抹於多士與牛油麵包上，亦可搭配鬆餅、乳酪、芝士拼盤、雪糕或用於烘焙甜點與製作蛋糕夾餡，為日常早餐與下午茶增添果香層次。

成份

柑橘、士多啤梨、澳洲低升糖原蔗糖、檸檬汁


推薦食法

塗抹吐司、法包、牛角包、配乳酪、搭配鬆餅、窩夫、配雞肉

風味指標

甜度：★★★
酸度：★★★
果香：★★★★★
果膠成份：★★★

保存期：6 個月
開封後請冷藏保存。

儲存方法

  • 未開封請存放於陰涼乾燥處。
  • 避免陽光直射及潮濕環境。
  • 開封後請冷藏保存。
  • 使用乾淨餐具取用，以保持果醬品質。

Product Highlights

2020 Gold Winner – The World Original Marmalade Awards

Winner of the 2020 Gold Award at The World Original Marmalade Awards, our Kumquat Strawberry Marmalade is handcrafted in Hong Kong in small batches.

Made with carefully selected kumquats and fresh strawberries, the kumquat peel is gently simmered to release its bright citrus aroma, then blended with the natural sweetness of strawberries to create a refined and layered marmalade.

The subtle citrus bitterness of kumquat peel is beautifully balanced by the soft fruit sweetness of strawberry, resulting in a vibrant, refreshing and well-rounded flavour profile.

Perfect for spreading on toast or buttered bread, it also pairs beautifully with scones, yogurt, cheese boards, ice cream, baked goods and cake fillings, adding a fresh fruity brightness to any occasion.

Ingredients: Kumquat, Strawberry, Australia Low GI Raw Sugar, Lemon juice
No artificial additives or preservatives.

Shelf life: 6 months
Store in a cool, dry place. Refrigerate after opening.

查看完整資訊